To celebrate its fifth anniversary, Yokohama Winery, an urban winery founded in Yokohama, will be holding a maker's dinner in its hometown of Yamashitacho, Yokohama.
The event will be held in the Hotel New Grand, a long-established hotel in Yokohama, a five-minute walk from the brewery, in the Italian dining restaurant Il Giardino, which has an open space facing the courtyard garden.
Would you like to join us for a fun and delicious time with the marriage of Hama wine and Italian cuisine? *Course meal with wine explanation and talk by owner and winemaker Yoshiko Machida, 5 types of Hama wine. Limited to 20 people.
The event will be held in the Hotel New Grand, a long-established hotel in Yokohama, a five-minute walk from the brewery, in the Italian dining restaurant Il Giardino, which has an open space facing the courtyard garden.
Would you like to join us for a fun and delicious time with the marriage of Hama wine and Italian cuisine? *Course meal with wine explanation and talk by owner and winemaker Yoshiko Machida, 5 types of Hama wine. Limited to 20 people.
Date and time: Friday, July 29, 2022, starting at 18:30
Location: Hotel New Grand (10 Yamashita-cho, Naka-ku, Yokohama)
https://www.hotel-newgrand.co.jp/
https://www.hotel-newgrand.co.jp/
Participation fee: 20,000 yen (tax included) *Yokohama Winery members (Hama Wine Club, Seedling Owners, Yokohama Vineyard Owners) pay 18,000 yen (tax included)
To apply, please email ask@yokohamawinery.com with your name and the number of participants. We will then send you payment instructions.
Payment method: Credit card, bank transfer (prepayment)
Payment method: Credit card, bank transfer (prepayment)
*Please note that we also accept applications via other media, so applications will be closed once we reach capacity.
