A theme will be decided for each session, and participants will have fun learning about Japanese wine.
I hope there will be more fans of Japanese wine.
Wine novices are welcome! In this third installment, we'll change the subject and focus on Kyushu wines.
It would be interesting to compare wines from Yamabudo and Kyoho grape varieties, which are also available at Hama Wine. The Kyushu area is quite far away. We will talk about Kyushu wine making while comparing seven selected varieties. [Date and Time] Friday, June 7, 2019, 19:00-20:30
[Location] .blue by Yokohama Winery
[Number of people] Limited to 12 people
[How to apply] Please contact us by email (ask@yokohamawinery.com) or phone (045-228-9713).
[Participation Fee] ¥3,700 (tentative) Appetizers will be provided. On the day, you can also order additional dishes from the chef on a cash-on basis (¥500 and up/plate). [Wine List (tentative)]
We are planning to focus on affordable lines. Please wait a little longer for details.
If there is a wine you would like to try, please let us know. We also welcome you to bring your own wine.
*Image source: Japan Winery Association website
